There are purple walls, a stained cement floor and nautical items everywhere. (But be forewarned: A parking lot sits between the restaurant and the water, so river views are a bit distant). FOR GROWN UPSĭrive down to the river to enjoy an evening at this casual, comfortable waterfront bistro that's open throughout the year. Blaze restaurants in Ossiningīlaze pros: You're least likely to encounter crowds here.īlaze cons: The nightlife scene isn't quite as developed, so don't expect a lively crowd on the streets. The tavern has an Art Deco feel, with a black-and-white tile floor, three globe lights hanging over the mahogany bar. They even installed a 20-line draft system. Local beef from Hemlock Hill Farms, local beer from Captain Lawrence Birdsall House, named for the place where George Washington directed the Continental Army from 1776 to 1778, takes its local heritage very seriously. Try the roast pork belly sandwich, hand-cut fries or grilled skirt steak with duck fat fingerling potatoes. The tasting room on the first floor has an industrial-chic look with polished concrete floors. There is a brew house and tap room on the first floor, a pub and dining room on the second floor and private dining on the fourth floor. Go: 911 South St., 91, Peekskill BreweryĪ beer drinker's heaven with great food, too. While the name "dive bar" is a bit of a misnomer, this hip restaurant gets the "taco" part just right: Moderately sized white corn shells wrap around brightly flavored fillings, such as tender beef layered with queso blanco, shredded romaine and pico de gallo, or fried wild shrimp doused in a creamy corn and red pepper tartar. Go: 55 Hudson Ave., Peekskill 91 Gleason'sĪrtisanal pizza in a hip, kid-friendly setting that takes its cues from Hollywood's glamour days dark woods, framed movie posters and a great mahogany bar serving signature cocktails and craft beer. The menu includes a grilled steak and a farm salad with frisee, romaine, grilled chorizo, cauilflower, cheddar-gouda cheese, maple vinaigrette and topped with an egg. There's a sushi bar on the right, a bar-bar on the left, and Art Deco mosaic tile flanked by red barstools, where you can sit and sip some creative cocktails. Next to the historic Paramount Hudson Valley theater in Peekskill, a chef-driven, lounge-y restaurant with a globally inspired, locally farmed menu. For special service reserve the "bourbon cage," a private lofted seat with a VIP bar service and view looking over the dining room. Go: 55 Hudson St., Peekskill. And the drink menu is focused on bourbon and whiskey, served from a 29-foot-long bar made of reclaimed barn wood from Vermont. Buns & BourbonĬleverly topped hot dogs on toasted potato buns, local beef burgers, spicy fried shrimp rolls, vegetable-quinoa burgers and more. A creative brunch menu, too. Go: 992 Main St., 91,. Set in an 1830s building and restored with reclaimed wood, antique fixtures and a copper bar. Spanish tapas, salads, burgers and craft cocktails. IN SLEEPY HOLLOW? Where to eat near Halloween attractions Blaze restaurants in Peekskillīlaze pros: This is an up-and-coming restaurant town, with plenty of options from casual to sophisticated.īlaze cons: It's about 10 minute drive north of the Blaze, and spots are popular in their own right. New to Q? The friendly helpful staff will guide you. Go: 2016 Albany Post Road, 91, /croton. Homemade chorizo is just one of the unusual touches that takes this beyond your typical BBQ joint. Holy Smokeįunky and fun, Holy Smoke BBQ is strictly for carnivores and their children. Come early to avoid a wait or snag a seat on the deck if the weather is warm. Try the Peking duck quesadilla and mini tuna tacos served with Asian guacamole - all of which are packed with umami, the fifth taste, sometimes translated as satisfaction. The menu is well priced and has a sense of humor. It's a bright, casual spot that has garnered a following for its inventive cuisine. The Asian-fusion cafe is one of the most popular spots for pre-Blaze dining, so expect a wait.
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